Reuters – Porcos alimentados com rações geneticamente modificadas (GM) apresentam maior incidência de inflamação no estômago do que aqueles que recebem rações convencionais, mostra um estudo realizado por cientistas australianos e americanos.
(Reuters) - Pigs fed a diet of only genetically modified grain showed markedly higher stomach inflammation than pigs who dined on conventional feed, according to a new study by a team of Australian scientists and U.S. researchers.
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About the Stop the Crop campaign
This website and film present some of the dangers of GM-crops, and call for people across Europe and beyond to take action to stop them. We need a future of food and farming that benefits people and planet, and not the pockets of big business. We need to stop GM-crops from spreading across Europe. You can sign up for updates and alerts opposite.